About
Journal
Work With LOAM
Contact

About
Journal
Work With LOAM
Contact

Washougal MTB -- June 13, 2025-193.jpg

Contact

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The coffee chapter of LOAM is complete.

I’m selling the mobile setup and stepping away from the coffee business.

What remains is the through-line: place, movement, and storytelling.

Coffee was the beginning.
Story is the constant.

I wrote m

I’m excited to get back to the black-and-white photo roots of LOAM.

When I first built the website in 2015, it was all black and white.

No bright product shots.
No flashy lifestyle edits.
Just contrast. Texture. Dirt. Light.

At its core, LOA

What happens when your work takes you to 20+ cycling races in one summer, sometimes as the coffee guy, other times as the photographer, and often both?

You get a front-row seat to the beauty and chaos that make these events so special.

This summer,

What’s your dream location for brewing coffee outside?

Mountains? Desert? Pine forest after a night of rain?

We’ve brewed on dusty roads, at foggy trailheads, and in alpine meadows miles from the nearest outlet. And every time, that fir

You have the race. We have the coffee.

Link in bio to learn more.

#gravelbike #gravelcycling #coffeeoutside

There’s a certain rhythm to exploring by road. Long stretches of pavement cut across wide-open spaces, pulling you deeper into places where the map feels more suggestion than prescription. In southeastern Arizona, the road itself becomes part o

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